Charleston boasts a vast array of culinary experiences. From signature dishes like Shrimp and Grits to Beaufort Stew, you are guaranteed to leave Charleston with a full belly and a happy heart.

The Lowcountry is home to the freshest seafood, flavorful dishes, and mouthwatering desserts.

Check out the list below to satisfy your taste buds.

Maison - known for their traditional French fare with a low country and modern twist.

167 Raw Oyster Bar - known for exceptional seafood from the East Coast and Charleston itself.

Husk - known for capturing the essence of Southern food by creating classic Lowcountry delicacies with a modern touch using the finest local ingredients.

Peninsula Grill - known for their creative menus, extensive wine lists, and attentive service

Indaco - known for their rustic Italian cuisine and their open kitchen which allows guests to see the magic happen before they dive into delicious meals.

The Establishment - known for their locally sourced seafood, their developed relationships with local farmers and fishermen ensures guests will enjoy dishes with the most fresh and clean ingredients.

Anson - known for their intimate setting nestled in the French Quarter, guests can enjoy their vast array of dishes while staff delivers impeccable service.

Sorghum & Salt - known for their rustic vibe and seasonally changing menu, this is is a must visit for small and large plates and impeccable wine pairings.

Kermit's Key Lime Pie Shop - known for its mouthwatering key lime pie, this is the perfect place to swing by after dinner for a sweet treat.

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